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Our dynamic leadership team and dedicated staff strive to enrich the lives of our members and workers. Our combined expertise, strategic direction, and unwavering commitment propel us forward to the next stage of success.
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Mr. Ng Chee Meng
Chairman
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Mr. Arasu Duraisamy
Vice-Chairman
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Mr. Thuvinder Singh Bachan Singh
Honorary Treasurer
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Mr. Lim Eng Lee
Secretary
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Mr. Bob Tan Beng Hai
Member
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Ms. Leong Wai Leng
Member
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Mr. Chia Ngiang Hong
Member
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Dr. Sam Goi Seng Hui
Member
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Mr. Edwin Ng Yeow Leong
Member
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Mr. Luke Hee Wing Wai
Member
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Ms. Eileen Yeo Chor Gek
Member
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Mr. Muhammed Sidique Abdul
Member
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Mr. Kesavan Vasundran Munikannu
Member
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Mr. Chew Boon Jin
Member
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Mr. Leon Chua Shu Wei
Member
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Ms. Janet Ho Choy Yook
Member
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Mr. Gwee Guo Duan
Member
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Mr. Danapal Kumar
Member
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Mr. Salman Kamiso
Member
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Mr. Ardi Amir
Member
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Mr. Anil Kumar Vijai Narain
Member
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Mr. Lim Eng Lee
Chief Executive Officer
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Mr. Ronnie Tan
Group Director / General Manager, Downtown East
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Mr. Franz Yeo
Group Director / Mentor, Human Resource
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Mr. Choo Wee Khiang
Group Director / General Manager, Marina Bay Golf Course
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Ms. Ho Poh Ching
Director, Finance
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Mr. Choo Teck Chuan
Alignment Director, UPlay Director, Leasing
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Mr. Emmanuel Lem
Director, Golf Development
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Ms. Evelyn Loo
Director, Branding, Marketing & Communications
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Ms. Felice Low
Director, Infrastructure
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Ms. Gigi Low
Alignment Director, UPlay Director, Experience
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Mr. Henry Cheah
Director Mentor, Rooms & Attractions
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Ms. Joyce Tan
Director, Human Resource
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Ms. Karyn Lim
Director, Business Development
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Mr. Kevin Chong
Alignment Director, UPlay Director, Digital Transformation & Analytics
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Ms. Lim Kay Min
Director, Fulfilment & Execution
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Ms. Lindy Chia
Director, Sales
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Ms. Lucy Yap
Director, Strategy & Development / Transformation
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Mr. Ng Sin Ain
Director, Projects
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Mr. Melvyn Tan
General Manager, Orchid Country Club
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Mr. Benny Lee
General Manager, Aranda Country Club
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Mr. Danny Yeo
General Manager, Clubhouses
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Mr. Glenn Koh
General Manager, Quebec Leisure
Advisory Commitees Chairmen
Mr. Ken Tan Yeong Kang
Mr. Lim Teck Chuan
Mr. Sanjeev Kumar Tiwari
Mr. Tan Richard
Advisory Committees Members
Mr. Amranizar Amran
Ms. Catherine Poey Hui Xin
Mr. Desmond John Chin
Mr. Elson Koh Chun Chye
Mr. Goviden Sathasivam
Mr. Haslizan Bin Sukar Man
Mr. Jason Chow Kuo Ming
Mr. Julian Wang GuangMing
Mr. Kam Soon Huat
Mr. Lee Hsiang Hui
Mr. Lou Shoo Ging
Ms. Mabel Low Wan Yeong
Mr. Mak Mun Whai
Mr. Max Lim Yew Lee
Mr. Mike Thiruman
Ms. Noriah Bte Selamat
Mr. Sim Eng Hup Patrick
Mr. Sumen P Veerasamy
Advisory Committees Secretaries
Mr. Christopher Terry Fernandez
Mr. Danny Yeo
Mr. Sharguna Nathan
Ms. Sri Isrinah
Our Staff
Collective success is made possible by our dedicated staff who live up to NTUC Club’s core values.
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NTUC Club
Core Values
NTUC Club Core Values
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We believe that caring comes from the heart and is extended to all whom we serve.
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We are the best in everything we do because we serve with passion.
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We value integrity and are sincere in all our dealings.
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We go the extra mile to create memorable and pleasant experiences for all.
Awards and Accolades in
Recognition of High Service Standards
Awards and Accolades in Recognition of High Service Standards
Every year, exemplary staff who exude exceptional service and value to our stakeholders receive esteemed awards in recognition of their contributions. Despite challenges posed by the COVID-19 pandemic, our staff continued to uphold high service standards and commitment in their work.
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Club's winners of the 2023 Excellent Service Award (EXSA)
Congratulations to all our 2020 to
2023 EXSA Award Winners
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Appreciating our cleaners, security and landscape workers at our internal STARS Award
We hold our very own STARS Award to appreciate staff and workers of our service partners for their extra-mile service. They continue to be an inspiration as service beacons.
Growing Together as One-Club
In the new digital economy with increased business volatility, Club is committed to ensuring that our staff are equipped with the necessary skillsets for business and organisational transformation.
A series of programmes were carefully curated to support capability growth. This ranged from SkillsFuture for Digital Workplace, cybersecurity, business continuity, revenue growth management, Design Thinking and more. Bite-sized modules and e-learning materials were also regularly disseminated for easy and convenient access.
To encourage innovation, staff were empowered to experiment with new ideas and projects. We strongly encouraged inter-departmental collaboration for creative solutioning. This resulted in the launch of new sustainability experiences such as eco-farms, energy-saving initiatives including solar-generated panels, and workspace optimisation. Regular staff engagement sessions with our CEO enabled open communication and feedback.
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To date, more than 50% of our staff have benefitted from Club-wide digital programmes
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A series of IT training programmes were organised to familiarise staff with core applications such as Microsoft Teams, OneDrive and SharePoint
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250 staff attended a session on environmental, sustainability and governance (ESG) to better understand its impact on Club's businesses and operations
We developed our staff to achieve their career goals and aspirations. In 2021, we introduced the Leadership 4.0 programme, aimed at equipping staff with enhanced competencies in mentorship, teamwork and effective communication. Participation in strategic discussions and experiential learning opportunities through job rotations and innovation projects helped staff to fast-track their learning and career progression.
Caring for
One Another
like Family
Caring for One Another like Family
We promoted the importance of physical and mental wellness. Regular webinars and workshops on preventive healthcare, sleep management, and positive thinking were conducted, alongside engaging activities like cycling, Zumba, and futsal, which received good participation. Free annual medical check-ups and professional counselling for stress management also helped to extend empathy on a Club-wide level. We deepened organisational bonds through festive celebrations, and an annual Appreciating U event was organised to value and pamper staff. Gatherings to enjoy different cuisines at our staff lounge were always highly anticipated. In all, we cared for one another at work and at play.